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Maison Chouf is a dining concept that Rashad started at La Colline, where he cooks dinner for our guests on request.

Rashad prepares authentic dishes using local, organic ingredients from Burgundy, along with some ingredients he brings back from the mountains of Chouf, where he grew up. The menu changes regularly, following the seasons and whatever we find best at the local markets, so no two dinners are quite the same.

You'll enjoy the meal with a view over the surrounding countryside, in a relaxed, unpretentious atmosphere. You can choose to share a large table with La Colline's other guests — a nice way to get to know each other over a good meal — or opt for a private table if you'd rather keep the evening more intimate.

Lebanese menu:
The 3-course menu features Lebanese-inspired recipes from the Chouf region, southeast of Beirut.
Price: €40/adult – €20/child

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A 1-course option is also available for guests who'd prefer something simpler.
Price: €20/adult – €10/child

All dishes can be adapted for vegetarian/vegan diets.

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Our wine cellar

We offer a selection of delicious bottles from local estates that go beautifully with the food. Ben is always happy to help you choose.

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Looking forward to cooking for you soon,
Rashad & Ben

Contact us

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Groupe Ben Ras

333 Chemin Bel Air, 71160 Digoin

Capital: €2,000

998 935 688 RCS Mâcon

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